Position Title
Chef
- Type: Full Time
- City: Toronto, ON
- Wage ($/hr): Salary: $23.08 hourly for 40 hours per week
- Employer Type: Business
- Published on: 2023-10-02
- Application Deadline: 2024-04-02
- Job ID: 167391023
- Job Category: Restaurant – Food Service
- Views: 25
- Retrieved on: 2023 December 09 08:20:32 PM EST

Yukashi Japanese Cuisine
Job Description
Chef
DKWorks Inc. o/a Yukashi Japanese Cuisine
Job Details:
Location: Toronto, ON
Salary: $23.08 hourly for 40 hours per week
2 Vacancies
Employment groups: Youth, Persons with disabilities, Indigenous people, Newcomers to Canada
Terms of employment: Permanent, Full-Time
Start date: As soon as possible
Employment conditions: Overtime, Day, Evening, Shift, Weekend, Night
Qualifications:
– Ability to communicate orally and in writing in English is required
– Completion of secondary (high) school is required
– 3 years to less than 5 years of work experience as a cook or a chef in a restaurant is required
– Knowledge of Japanese cuisine is an asset
Job duties:
– Prepare and cook food on a regular basis;
– Prepare, cook and present Japanese Omakase Course menus daily;
– Prepare, cook and present Yukashi Original Seafood or Meat dishes;
– Prepare, make and present Yukashi Original Sashimi or Sushi dishes;
– Prepare dishes for customers with food allergies or intolerances if requested;
– Maintain records of food costs, consumption, sales and inventory;
– Requisition food and kitchen supplies;
– Estimate food requirements and food and labour costs;
– Train staff in preparation, cooking and handling of food;
– Instruct and train staff in preparation, cooking, garnishing, and presentation of food, as well as handling of food;
– Plan and create new menus, and ensure that the quality of the dishes always meets the quality standards of Yukashi Japanese Restaurant;
– Supervise cooks and other kitchen staff.
Other information:
– Food specialties: Cold kitchen, Eggs and dairy, Fish and seafood, Meat, poultry and game, Stocks, soups and sauces, Vegetables, fruits, nuts and mushrooms, Bakery goods and desserts;
– Ranks of chefs: Chef;
– Work Setting: Restaurant;
– Supervision: 3-4 people;
– Cuisine specialties: Sushi preparation techniques, Japanese cuisine;
– Work Location Information: Urban area;
– Transportation/Travel Information: Public transportation is available;
– Job Location: 643A Mount Pleasant Road, Toronto, ON M4S 2M9.
How to Apply:
By e-mail: [email protected]
Required languages: Ability to communicate orally and in writing in English is required
Education level: Completion of secondary (high) school is required
Required skills: 3 years to less than 5 years of work experience as a cook or a chef in a restaurant is required
Closest intersection: Hillsdale Avenue East and Mount Pleasant Road