Position Title

Food Service Supervisor

  • Type: Full Time Permanent
  • City: Kamloops, BC
  • Wage ($/hr): $ 17.00 to $ 18.50 / hr.
  • Employer Type: Business
  • Published on: 2022-07-14
  • Application Deadline: 2023-01-13
  • Job ID: 122420722
  • Job Category: Restaurant – Food Service
  • Views: 31
  • Retrieved on: 2022 September 27 05:04:54 AM EDT

Devonwood Enterprises Ltd.

Food Service Supervisor

Job Description

Employer Name: Devonwood Enterprises Ltd. Dba Dairy Queen Grill & Chill

No. of Vacancies: 2
Start Date: As soon as possible
Terms of Employment: Permanent Employment, Full time (35 to 40 hrs. per week)
Employment Conditions: Day, Evening, Night, Weekend, Early Morning, Morning

Experience
3 years to less than 5 years

Work Setting
Willing to relocate; Restaurant

Supervision
5-10 people; Cook (general); Food and beverage servers; Food service counter attendants and food preparers; Kitchen and food service helpers

Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Tight deadlines; Combination of sitting, standing, walking; Standing for extended periods; Bending, crouching, kneeling; Walking; Physically demanding

Personal Suitability
Client focus; Efficient interpersonal skills; Excellent oral communication; Flexibility; Team player

Employment Groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Persons with disabilities, Newcomers to Canada, Seniors, Veterans, Visible minorities, Youth

How to apply
By email
dqhirenapply@gmail.com

Location:
1517 Hugh Allan Drive, Kamloops, BC V1S 1P4

Required languages: English

Education level: Secondary (high) school graduation certificate

Required skills: Establish methods to meet work schedules; Supervise and co-ordinate activities of staff who prepare and portion food; Train staff in job duties, sanitation and safety procedures; Estimate and order ingredients and supplies; Hire food service staff; Ensure food service and quality control; Address customers' complaints or concerns; Maintain records of stock, repairs, sales and wastage; Prepare and submit reports; Supervise and check assembly of trays; Establish work schedules

Closest intersection: Pacific Way

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