Position Title
Food Service Supervisor
- Type: Full Time
- City: Toronto, ON
- Wage ($/hr): Salary: $17.00 hourly for 30 to 44 hours per week
- Employer Type: Business
- Published on: 2024-05-08
- Application Deadline: 2024-11-07
- Job ID: 190800524
- Job Category: Restaurant – Food Service
- Views: 7
- Retrieved on: 2024 September 05 08:27:09 PM EDT
Yukashi Japanese Cuisine
Job Description
Food Service Supervisor
DKWorks Inc. o/a Yukashi Japanese Cuisine
Job Details:
Location: Toronto, ON
Salary: $17.00 hourly for 30 to 44 hours per week
2 Vacancies
Employment groups: Youth, Persons with disabilities, Indigenous people, Newcomers to Canada
Terms of employment: Permanent, Full-Time
Start date: As soon as possible
Benefits: Gratuities
Employment conditions: Overtime, Day, Evening, Weekend, Night
Qualifications:
– Ability to communicate orally and in writing in English is required
– Completion of secondary (high) school is required
– 2 years to less than 3 years of related work experience in a restaurant is required
– Knowledge of Japanese cuisine is an asset
Job duties:
– Supervise and co-ordinate activities of kitchen staff and servers;
– Train kitchen staff and servers in sanitation and safety procedures;
– Estimate ingredient and supplies required for meal preparation;
– Ensure food service and quality control is always properly implemented according to the service and quality standards of Yukashi Japanese Cuisine;
– Establish work schedules, and methods and plans to meet the schedules for kitchen staff and servers;
– Train staff in job duties;
– Ensure food orders are properly handled by servers and kitchen staff;
– Report operational issues to management when required;
– Prepare and submit sales reports to management on a regular basis;
– Address customers’ complaints or concerns;
– Maintain records of stock, repairs, sales and wastage;
– Prepare budget and cost estimates for supplies and beverages;
– Order supplies and beverages, and ensure a healthy level of stock is always maintained.
Other information:
– Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods;
– Work Setting: Restaurant;
– Ability to Supervise: 5-10 people;
– Workers Supervised: Cook (general), Food and beverage servers, Kitchen and food service helpers;
– Work Location Information: On-site customer service, Urban area;
– Transportation/Travel Information: Public transportation is available;
– Job Location: 643A Mount Pleasant Road, Toronto, ON M4S 2M9
How to Apply:
By e-mail: [email protected]
Required languages: Ability to communicate orally and in writing in English is required
Education level: Completion of secondary (high) school is required
Required skills: 2 years to less than 3 years of related work experience in a restaurant is required
Closest intersection: Hillsdale Avenue East and Mount Pleasant Road