Kitchen Manager-NOC 62020
Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Establish work schedules

Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Language: English
Wage: $62.000 per year
Benefits: Free meal each shift, opportunity for advancement within our company, company uniform, and a “company referral program” whereby The Canadian Brewhouse offers a cash bonus of $200.00 (non management)-$500.00 (management) to current employees who refer potential future employees to us.
Permanent, Full Time, (33.5 per week)
How to Apply:
By Email:
[email protected]
By Mail:
101 St Albert Trail Suite 50
St. Albert, AB
T8N 6L5

Jamil Kara

Vice President, People

The Canadian Brewhouse
St. Albert, AB

Required languages: English

Education level: High School

Required skills: Experience: 1 year to less than 2 years

Closest intersection: St. Albert