Position Title

Kitchen helper

Job Description

Kitchen helper
Employer details: Passage to India Restaurant

Job details
Location: 5657 Spring Garden Rd Halifax, NS B3J 3R4
Salary: $15.00 hourly / 30 to 40 hours per Week
Terms of employment
– Permanent employment
– Full time
– Day, Early Morning, Evening, Morning, Night, Overtime, Shift, Weekend
Start date: Starts as soon as possible
Vacancies: 4 vacancies
Source: Job Bank #2614302

Overview
Languages
English

Education
No degree, certificate or diploma

Experience
Will train

Responsibilities
Tasks
– Bring clean dishes, flatware and other items to serving areas and set tables
– Clean and sanitize items such as dishwasher mats, carts and waste disposal units
– Load buspans and trays
– Operate dishwashers to wash dishes, glassware and flatware
– Place dishes in storage area
– Replenish condiments and other supplies at tables and serving areas
– Sanitize and wash dishes and other items by hand
– Scour pots and pans
– Keep records of the quantities of food used
– Package take-out food
– Portion and wrap foods
– Prepare, heat and finish simple food items
– Stock refrigerators and salad bars
– Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
– Clean and sanitize kitchen including work surfaces, cupboards, storage areas, – appliances and equipment
– Handle and store cleaning products
– Remove kitchen garbage and trash
– Sharpen kitchen knives
– Sweep, mop, wash and polish floors
– Wash, peel and cut vegetables and fruit

Additional information
Security and safety
Criminal record check

Work conditions and physical capabilities
Fast-paced environment
Handling heavy loads
Overtime required
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Attention to detail

Personal suitability
Client focus
Efficient interpersonal skills
Reliability
Team player
Ability to multitask

Employment groups Help
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Persons with disabilities, Newcomers to Canada, Older workers, Visible minorities, Youth

Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent or temporary residents of Canada.
Other candidates with or without a valid Canadian work permit.

How to apply
By email
[email protected]

How-to-apply instructions
Here is what you must include in your application:
Cover letter

Required languages: English

Education level: Secondary (high) school graduation certificate

Required skills: Bring clean dishes, flatware and other items to serving areas and set tables; Clean and sanitize items such as dishwasher mats, carts and waste disposal units; Load buspans and trays; Operate dishwashers to wash dishes, glassware and flatware; Place dishes in storage area; Replenish condiments and other supplies at tables and serving areas; Sanitize and wash dishes and other items by hand; Scour pots and pans; Keep records of the quantities of food used; Package take-out food; Portion and wrap foods; Prepare, heat and finish simple food items; Stock refrigerators and salad bars; Use manual and electrical appliances to clean, peel, slice and trim foodstuffs; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Handle and store cleaning products; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Remove kitchen garbage and trash; Sharpen kitchen knives; Sweep, mop, wash and polish floors; Wash, peel and cut vegetab

Closest intersection: 5657 Spring Garden Rd Halifax, NS B3J 3R4

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