Position Title

Kitchen Supervisor

  • Type: Full Time
  • City: Vancouver, BC
  • Wage ($/hr): Salary: $3,207 monthly for 30 to 40 hours per week
  • Employer Type: Business
  • Published on: 2022-10-17
  • Application Deadline: 2023-04-18
  • Job ID: 130211022
  • Job Category: Restaurant – Food Service
  • Views: 40
  • Retrieved on: 2022 December 01 12:49:57 PM EST

Okeya Kyujiro

Kitchen Supervisor

Job Description

Kitchen Supervisor
Okeya Kyujiro

Job Details:
Location: Vancouver, BC
Salary: $3,207 monthly for 30 to 40 hours per week
2 Vacancies
Employment groups: Youth, Persons with disabilities, Indigenous people, Newcomers to Canada
Terms of employment: Permanent, Full-Time
Start date: As soon as possible
Employment conditions: Overtime, Day, Evening, Night, Weekend

Qualifications:
– Ability to communicate orally and in writing in English is required
– Completion of secondary (high) school is required
– 2 years to less than 3 years of related work experience is required

Job duties:
– Supervise and co-ordinate activities of kitchen staff and servers;
– Train kitchen staff and servers in sanitation and safety procedures;
– Set standards for kitchen cleanliness and ensure cleaning is done regularly;
– Ensure food service and quality control is always properly implemented according to the service and quality standards of Okeya Kyujiro;
– Establish work schedules, and methods and plans to meet the schedules for kitchen staff and servers;
– Train staff in job duties;
– Ensure food orders are properly handled by servers and kitchen staff;
– Prepare and submit sales reports to the owner on a regular basis;
– Maintain records of stock, repairs, sales and wastage;
– Prepare budget and cost estimates for supplies and beverages;
– Estimate and order ingredients and supplies, and ensure a healthy level of stock is always maintained;
– Build a strong working relationship with all staff members;
– Work closely with the owner to ensure that all menus are always up-to-date;
– Seek constantly to improve daily restaurant operations;
– Recruit, interview, and hire food service staff

Other information:
– Work Setting: Restaurant;
– Ability to Supervise: 5-10 people;
– Workers Supervised: Cook (general), Food and beverage servers, Kitchen and food service helpers;
– Work Location Information: On-site customer service;
– Transportation/Travel Information: Public transportation is available;
– Job Location: 1038 Mainland Street, Vancouver, BC V6B 2T4

How to Apply:
By e-mail: hrokeyakyujirovbc@gmail.com

Required languages: Ability to communicate orally and in writing in English is required

Education level: Completion of secondary (high) school graduation is required

Required skills: 2 years to less than 3 years of related work experience is required

Closest intersection: Mainland Street and Nelson Street

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