30 hw 599Pickle Lake, ON
P0V 3A0
Salary$15.75 to $18.00 / hour (To be negotiated)
1 vacancy
Employment groups: Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors
Terms of employmentPermanent employment, Full time40 hours / week
Start dateAs soon as possible
Employment conditions: Early morning, Morning, Day, Evening, Weekend, Night, Flexible hours

Job requirements
Languages
English

Education
Secondary (high) school graduation certificate

Experience
1 year to less than 2 years

Personal suitability
Organized, Reliability, Team player
Cook categories
Line cook
Tasks
Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations
Security and safety
Criminal record check
Work conditions and physical capabilities
Fast-paced environment, Physically demanding, Standing for extended periods

How to apply
By applying directly on Job Bank (Direct apply)

By email

[email protected]

Required languages: English

Education level: Secondary (high) school graduation certificate

Required skills: Organized, Reliability, Team player

Closest intersection: Nord Rd