Position Title

Cook

  • Type: Full Time
  • City: Saskatoon, SK
  • Wage ($/hr): 15
  • Employer Type: Business
  • Published on: 2024-08-22
  • Application Deadline: 2024-11-21
  • Job ID: 200380824
  • Job Category: Restaurant – Food Service
  • Views: 23
  • Retrieved on: 2025 February 07 08:49:24 PM EST

New Island Sushi

Cook

Job Description

New Island Sushi is amongst the top restaurants in the Saskatoon area. We serve a variety of culinary delights that are served to the highest quality. Our extensive menu includes Japanese-themed dishes such as sushi and sashimi combos, stir-fries, spring rolls, soup, and more. We also offer vegetarian options!

We are now looking for two experienced Cook to join our team, ensuring the highest quality food and services for customers. To be successful in this role, you should have at least one year of experience as a cook and be available to work during our opening hours.

Position:
Cook

Positions available:
Two

Compensation:
$15 / hour plus overtime pay; Two weeks vacation with pay

Terms of employment:
Permanent
Full time 30-40 hours/week

Start date:
As soon as possible

Working Location:
2036B Quebec Ave, Saskatoon, Saskatchewan S7K 1W4

Main Responsibilities:
– Determine the size of food portions and costs
– Prepare and cook complete meals or individual dishes and foods
– Prepare dishes for customers with food allergies or intolerances
– Prepare and cook special meals for patients as instructed by dietitian or chef
– Inspect kitchens and food service areas
– Clean kitchen and work areas
– As a condition of employment with the Company, all employees agree to protect the confidentiality of proprietary information that they have access to during the course of their employment. This information includes, but not limited to, technical, business, and customer information.
– Employees further acknowledge that they shall not during, or at any time after the termination of their employment with the Company, use for themselves or others, or disclose or divulge to others including future employers, any confidential information, or any other proprietary data of the Company in violation of their common law duty to the Company.

Minimum Requirement:
-Secondary (high) school graduation certificate.
-Minimum one year of experience as a cook.
-Advanced knowledge of culinary, familiar with daily procedures in the kitchen.
-Familiar with sanitation regulations.
-Willingness to work nights, weekends and public holidays.
-Comfortable with working under stress.

If you are interested in this position, please contact us by sending your resume and cover letter to [email protected]. We welcome indigenous people, new immigrants, seniors and any candidate who has a great passion for this position. However, only those who are eligible for an interview will be contacted. We appreciate your understanding.

Required languages: English

Education level: Secondary (high) school graduation certificate

Required skills: Advanced knowledge of culinary, familiar with daily procedures in the kitchen. Familiar with sanitation regulations.

Closest intersection: Quebec Ave

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