Position Title
COOKS | LUCULLUS BAKERY INC
- Type: Full Time
- City: TORONTO
- Wage ($/hr): 16.55/HR
- Employer Type: Business
- Published on: 2024-08-05
- Application Deadline: 2025-02-04
- Job ID: 168581023
- Job Category: Hospitality
- Views: 23
- Retrieved on: 2024 September 05 08:05:22 PM EDT
Website LUCULLUS BAKERY
Job Description
We are a renowned bakery known for our delicious and freshly cooked dishes, and we are looking for talented individuals who can contribute to our reputation for excellence.
As a Cook at Lucullus Bakery, you will have the opportunity to showcase your expertise and creativity while preparing high-quality dishes that bring delight to our customers. This is an exciting opportunity to work in a fast-paced and dynamic environment, surrounded by a team of passionate chefs.
Cooks perform some or all of the following duties:
• Prepare and cook a variety of dishes, including sandwiches, salads, quiches, soups, and other bakery-related items, while adhering to established recipes and quality standards.
• Ensure all food items are prepared and cooked in a timely manner to meet customer demand and maintain efficient kitchen operations.
• Follow proper food handling and safety procedures to maintain a clean and sanitary work environment, including temperature control, storage, and labeling of ingredients.
• Collaborate with the kitchen team to ensure smooth workflow, coordinate orders, and manage food inventory to minimize waste.
• Assist in the preparation and execution of special menus or catering orders, ensuring that customer requests and dietary restrictions are accommodated.
• Monitor food quality and taste to ensure that all dishes meet the bakery’s standards of excellence, making adjustments as needed.
• Operate and maintain kitchen equipment, including ovens, grills, stove-tops, and other cooking appliances, ensuring they are cleaned and functioning properly.
• Maintain a positive and cooperative attitude, working effectively as part of a team to deliver exceptional customer service and uphold the bakery’s reputation.
• Ensure quality of products meets established standards
Employment requirements
• Completion of secondary school is usually required.
• Completion of a three-year apprenticeship program for cooks
Flexibility with working hours, including evenings, weekends, and holidays.
Monday to Friday
40 hours/week
$16.55/HR
To apply, please submit your resume and cover letter outlining your relevant experience and why you would be a great fit for the COOK position at Lucullus Bakery. We look forward to hearing from you!
Required languages: ENGLISH
Education level: • Completion of secondary school is usually required.
Required skills: Attention to detail, time management, and creativity are essential.
Additional skills / Assets Physical stamina is necessary for the demands of the job. Being organized and having problem-solving skills are important. Teamwork, knowledge of food safety, adaptability, and a focus on quality control are key attributes for COOKS.
Closest intersection: SHEPPARD AVE AND DON MILLS