Location: Ridley Square, 111 Fourth Ave, St. Catharines, ON, L2S 3P1
Salary: $15.50 / hour
Vacancies: 2
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent employment, Full time 40 hours / week
Start date: As soon as possible
Employment conditions: Day, Evening, Weekend

JOB REQUIREMENT
Languages: English
Education: Not required
Experience: Minimum 1 year experience.

Work Conditions and Physical Capabilities
Fast-paced environment, Standing for extended periods, Work under pressure

Personal Suitability
Team player

SPECIFIC SKILLS
Prepare and cook complete meals or individual dishes and foods.
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies.
Inspect kitchens and food service areas.
Train staff in preparation, cooking and handling of food.
Order supplies and equipment, Supervise kitchen staff and helpers.
Maintain inventory and records of food, supplies and equipment.
Clean kitchen and work areas.
Recruit and hire staff, Organize and manage buffets and banquets, Manage kitchen operations

HOW TO APPLY
By email: info@linalinguinis.com
By mail: Ridley Square, 111 Fourth Ave, St. Catharines, ON, L2S 3P1

Our restaurant welcomes and encourages applications from women, men, members of racialized groups/visible minorities, Indigenous persons, persons with disabilities, persons of any sexual orientation, and persons of any gender identity or gender expression.
We thank all applicants for their interest in employment with us. Only qualified candidates will be contacted. Canadian and PR will be given priority.

Required languages: English

Education level: Not Required

Required skills: Prepare and cook complete meals or individual dishes and foods. Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food. Order supplies and equipment, Supervise kitchen staff and helpers. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Recruit and hire staff, Organize and manage buffets and banquets, Manage kitchen operations

Closest intersection: Ridley Square, 111 Fourth Ave, St. Catharines, ON, L2S 3P1