Ethnic Food Cook
Kinton Ramen

Job details:
Location: Toronto, ON
Salary: $17.00 hourly for 30 to 44 hours per week
2 Vacancies
Employment groups: Youth, Persons with disabilities, Indigenous people, Newcomers to Canada
Terms of employment: Permanent, Full-Time
Start date: As soon as possible
Benefits: Bonus, Medical benefits, Dental benefits, Group insurance benefits, Life insurance benefits
Employment conditions: Overtime, Day, Evening, Shift, Weekend, Night, Flexible hours

Qualifications:
– Ability to communicate orally and in writing in English is required
– Completion of secondary (high) school is required
– 2 years to less than 3 years of work experience as a cook is required

Job duties:
– Make soup, boil noodles and prepare ingredients for Japanese Ramen noodle with minimal supervision;
– Prepare, cook, and present appetizers such as Edamame and Kimchi with minimal supervision;
– Prepare, cook, and present Japanese style deep fried dishes such as Takoyaki and Karaage using a deep fryer with minimal supervision;
– Plan menus and determine size of food portions and presentation of food;
– Maintain inventory and records of food, supplies and equipment;
– Estimate food requirements and costs;
– Order supplies and equipment;
– Train kitchen staff in preparation, cooking and handling of food;
– Clean and inspect kitchen and work areas.

Other information:
– Cuisine Specialties: Japanese cuisine;
– Food Specialties: Stocks, soups and sauces, Meat and poultry;
– Work Setting: Restaurant;
– Transportation/Travel Information: Public transportation is available;
– Job Location: 2216 Bloor Street West, Toronto, ON M6S 1N4

How to Apply:
By e-mail: [email protected]

Required languages: Ability to communicate orally and in writing in English is required

Education level: Completion of secondary (high) school is required

Required skills: 2 years to less than 3 years of work experience as a cook is required

Closest intersection: Bloor Street West and Runnymede Road