Position Title

Food Service Supervisor

  • Type: Full Time
  • City: North York
  • Wage ($/hr): Salary: $21.00 hourly for 30 to 44 hours per week
  • Employer Type: Business
  • Published on: 2022-12-23
  • Application Deadline: 2023-06-24
  • Job ID: 136601222
  • Job Category: Restaurant – Food Service
  • Views: 28
  • Retrieved on: 2023 February 09 04:15:54 AM EST

KINKA IZAKAYA NORTH YORK

Food Service Supervisor

Job Description

Food Service Supervisor
KINKA IZAKAYA NORTH YORK

Job Details:

Location: North York, ON
Salary: $21.00 hourly for 30 to 44 hours per week
2 Vacancies
Employment groups: Youth, Persons with disabilities, Indigenous people, Newcomers to Canada
Terms of employment: Permanent, Full-Time
Start date: As soon as possible
Benefits: Bonus, Medical benefits, Dental benefits, Group insurance benefits, Life insurance benefits
Employment conditions: Overtime, Day, Evening, Night, Shift, Weekend

Qualifications:
– Ability to communicate orally and in writing in English is required
– Completion of secondary (high) school is required
– 2 years to less than 3 years of related work experience in a restaurant is required
– Knowledge of Japanese cuisine is an asset

Job duties:
– Supervise and co-ordinate activities of kitchen staff and servers;
– Train kitchen staff and servers in sanitation and safety procedures;
– Ensure food service and quality control is always properly implemented according to the service and quality standards of Kinka Izakaya North York;
– Establish work schedules, and methods and plans to meet the schedules for kitchen staff and servers;
– Train staff in job duties;
– Ensure food orders are properly handled by servers and kitchen staff;
– Report operational issues to the company’s management office when required;
– Prepare and submit sales reports to the company’s management office on a regular basis;
– Maintain records of stock, repairs, sales and wastage;
– Prepare budget and cost estimates for supplies and beverages;
– Order supplies and beverages, and ensure a healthy level of stock is always maintained;
– Recruit, interview, and hire food service staff

Other information:
– Work Setting: On-site customer service, Restaurant;
– Ability to Supervise: 16-20 people;
– Workers Supervised: Cook (general), Food and beverage servers, Kitchen and food service helpers;
– Certificates, licences, memberships, and courses: Not applicable;
– Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods;
– Transportation/Travel Information: Public transportation is available;
– Job Location: 4775 Yonge St, Unit #114, North York, ON M2N 5M5

How to Apply:
By e-mail:hrnorthyork@gmail.com

Required languages: Ability to communicate orally and in writing in English is required

Education level: Completion of secondary (high) school is required

Required skills: 2 years to less than 3 years of related work experience in a restaurant is required

Closest intersection: Yonge Street and Anndale Drive

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