No. of Vacancies: 1
Start Date: As soon as possible
Terms of Employment: Permanent Employment, Full time (40 hours per week)
Employment Conditions: Morning, Early Morning, Day, Evening, Night, Weekend

Experience
3 years to less than 5 years

On site
Work must be completed at the physical location. There is no option to work remotely.

Work setting
Restaurant; Urban area

Work conditions and physical capabilities
Attention to detail; Fast-paced environment; Handling heavy loads; Physically demanding; Repetitive tasks; Standing for extended periods; Work under pressure

Personal suitability
Client focus; Dependability; Excellent oral communication; Flexibility; Initiative; Judgement; Organized; Reliability; Team player; Time management

How to apply
By email

[email protected]

Location
430 Victoria Street, Kamloops, BC V2C 2A7

Required languages: English

Education level: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year

Required skills: Determine the size of food portions and costs; Plan menus and estimate food requirements for their realization; Prepare and cook complete meals or individual dishes and foods; Inspect kitchens and food service areas; Train staff in preparation, cooking and handling of food; Order supplies and equipment; Supervise kitchen staff and helpers; Maintain inventory and records of food, supplies and equipment; Clean kitchen and work areas; Recruit and hire staff; Manage kitchen operations

Closest intersection: Victoria St.