Position Title
Meat Cutter
- Type: Full Time Permanent
- City: Saskatoon, SK
- Wage ($/hr): $19.00/ hour
- Employer Type: Business
- Published on: 2024-02-13
- Application Deadline: 2024-05-14
- Job ID: 181230224
- Job Category: Other
- Views: 13
- Retrieved on: 2024 April 09 11:47:49 AM EDT
Website Greg's Grocery Plus
Job Description
Meat Cutter
Salary: $19.00 / hour
Vacancies: 1 Vacancy
Terms of employment: Permanent, Full time
40 hours / week
Start date: As soon as possible
Employment conditions: Day, Early Morning, Evening, Flexible Hours, Morning, Shift, Weekend
Job requirements:
Languages
English
Education
• Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Work Setting
• Willing to relocate
• Supermarket/ Grocery Store
Responsibilities
Tasks
• Clean meats to prepare for processing or cutting
• Cut, trim and prepare standard cuts of meat
• Wrap and package prepared meats
• Weigh meats for sale
• Price meat products
• Grind meats
• Prepare special displays of meats, poultry and fish products
• Shape, lace and tie roasts, other meats, poultry and seafood
• Ensure that the quality of products meets established standards
• Stock shelves and display areas
• Maintain inventory of supplies
• Ensure that safety standards and departmental policies are met
• Inspect products to ensure quality and conformity to specification
Additional information
Work conditions and physical capabilities
Work under pressure
Fast-paced environment
Combination of sitting, standing, walking
Standing for extended periods
Attention to detail
Physically demanding
Personal suitability
Client focus
Excellent oral communication
Flexibility
Organized
Reliability
Team player
How to apply
By email
[email protected]
By mail
3501, 11th Street West,
Saskatoon, Saskatchewan
S7M 1K6
In person
3501, 11th Street West,
Saskatoon, Saskatchewan
S7M 1K6
Between 02:00 PM and 04:00 PM
How-to-apply instructions
Here is what you must include in your application:
• Cover Letter
Required languages: English
Education level: Secondary (high) school graduation certificate or equivalent experience
Required skills: • Clean meats to prepare for processing or cutting • Cut, trim and prepare standard cuts of meat • Wrap and package prepared meats • Weigh meats for sale • Price meat products • Grind meats • Prepare special displays of meats, poultry and fish products • Shape, lace and tie roasts, other meats, poultry and seafood • Ensure that the quality of products meets established standards • Stock shelves and display areas • Maintain inventory of supplies • Ensure that safety standards and departmental policies are met • Inspect products to ensure quality and conformity to specification
Closest intersection: 3501, 11th Street West, Saskatoon, Saskatchewan S7M 1K6, Canada