Location of work : 383 Keltic Inn Rd, Middle Head Peninsula, Ingonish Beach, NS, B0C 1L0
Salary: $45000 to $55,000 per year. To be negotiated.
Vacancies: 1 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors
Terms of employment: Permanent employment, Full time 40 hours / week
Start date: As soon as possible
Employment conditions: Overtime, Day, Night, Shift, Weekend.
Secondary (high) school graduation certificate
Minimum 3 years Events/Conference management experience (preferably hotels)
Work Conditions and Physical Capabilities
Fast-paced environment, Work under pressure
Team player, Organized, independent, self-motivated thinker
Ensure guests receive the highest level of food quality and service for their event
Plan, organize, direct, control and evaluate daily operations
Monitor revenues and modify procedures and prices,
Ensure health and safety regulations are followed.
Negotiate arrangements with suppliers for food and other supplies
Develop, implement and analyze budgets.
Participate in marketing plans and implementation
Set staff work schedules and monitor staff performance.
Address customers’ complaints or concerns.
Communicate with Guest Services and Reservations to ensure all resort requirements are delivered
Develop relationships with guests, key suppliers and industry associates
Select, train, evaluate, lead, motivate, coach, and discipline employees your department to ensure that established cultural and core standards are met.
Paid time off
Discounted or free food
How to apply
By email: firstname.lastname@example.org
By mail : 383 Keltic Inn Rd, Middle Head Peninsula, Ingonish Beach, NS, B0C 1L0
Required languages: English
Education level: Secondary School
Required skills: Plan, organize, direct, control and evaluate daily operations, Determine type of services to be offered and implement operational procedures, Monitor revenues and modify procedures and prices, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Develop, implement and analyze budgets, Participate in marketing plans and implementation, Set staff work schedules and monitor staff performance, Address customers' complaints or concerns, Provide customer service, Recruit, train and supervise staff
Closest intersection: 383 Keltic Inn Rd, Middle Head Peninsula, Ingonish Beach, NS, B0C 1L0