Position Title

Kitchen Supervisor

  • Type: Full Time
  • City: Beaumont, AB
  • Wage ($/hr): 18.65
  • Employer Type: Business
  • Published on: 2024-02-06
  • Application Deadline: 2024-05-07
  • Job ID: 180590224
  • Job Category: Restaurant – Food Service
  • Views: 25
  • Retrieved on: 2024 April 09 11:45:45 AM EDT

Five-0 Bar & Grill

Kitchen Supervisor

Job Description

Company operating name: Five-0 Bar & Grill

Business address: 5017 50 St, Beaumont, AB T4X 1J9

Location of work: 5017 50 St, Beaumont, AB

Title of position: Kitchen Supervisor

Positions available: 1

Job duties:
– Supervise and co-ordinate the kitchen staff to ensure their duties are performed effectively and efficiently for the benefit of our customers
– Train new kitchen staff and ensure they meet company standards for food safety and sanitation procedures
– Create work schedules and ensure effective staffing solutions to manage customer demands
– Create orders for ingredients and supplies that are required for meal preparation
– Maintain records of food usage and waste, and establish strategies to minimize losses
– Co-ordinate the repair and maintenance of all kitchen equipment and appliances
– Ensure high quality is maintained in food prepared by the kitchen through training and performance reviews
– Participate in the development of menu items and seasonal specials

Terms of employment: Full-time, permanent position; day, evening, and weekend shifts; may be required to work a variety of shifts to meet the training needs of kitchen staff

Wage: $18.65/hour

Benefits: Free meals available during work shifts.

How to apply:

In-person: 5017 50 St, Beaumont, AB (between 12pm and 4pm)
E-mail: [email protected]

Education required: Completion of high school is required. Completion of restaurant management diploma/certificate program, or related discipline, may substitute for required work experience.

Work experience required: Minimum of 1 year of work experience in the food service industry is required.

Language requirement: Fluent communication in English is required.

Note: We encourage applications from under-represented groups including, but not limited to, Indigenous people, disabled people, and new immigrants to Canada.

Required languages: English

Education level: Completion of high school is required. Completion of restaurant management diploma/certificate program, or related discipline, may substitute for required work experience.

Required skills: Minimum of 1 year of work experience in the food service industry is required.

Closest intersection: 52 Ave and 50 St

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