Baker
Duo Café

Job details:
Location: Richmond Hill, ON
Salary: $20.00 hourly for 30 to 44 hours per week
2 Vacancies
Employment groups: Youth, Persons with disabilities, Indigenous people, Newcomers to Canada
Terms of employment: Permanent, Full-Time
Start date: As soon as possible
Employment conditions: Day, Evening, Weekend, Shift, Overtime, Early Morning, Morning

Qualifications:
– Ability to communicate orally and in writing in English is required;
– Completion of secondary (high) school is required;
– 2 years to less than 3 years of commercial baking experience or completion of a three- or four-year apprenticeship program for bakers or completion of a college or other program for bakers is required.

Job duties:
– Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders;
– Bake mixed dough and batters;
– Frost and decorate cakes and baked goods;
– Draw up production schedules;
– Ensure products meet the quality standards of Duo Café;
– Train staff in preparation, cooking and handling of food;
– Inspect kitchen and food service areas;
– Requisition or order materials, equipment and supplies.

Other information:
– Work Setting: Bakery Café;
– Cuisine specialties: Gluten-free;
– Food specialties: Breads and rolls, Desserts and pastries, Donuts and muffins, Cake decorating;
– Job Location: 9206 Leslie Street, Suite 1, Richmond Hill, ON L4B 2N8.

How to apply:
By email: [email protected]

Required languages: Ability to communicate orally and in writing in English is required

Education level: Completion of secondary (high) school is required

Required skills: 2 years to less than 3 years of commercial baking experience or completion of a three- or four-year apprenticeship program for bakers or completion of a college or other program for bakers is required

Closest intersection: Leslie Street and 16th Avenue