Cook
Posted on November 14, 2024
Employer details: DIL SE INDIAN RESTAURANT & BAR

Job details
Location335 Roncesvalles Avenue Toronto, ON
M6R 2M8

Workplace information: On site

Salary
17.20 hourly / 40 hours per Week

Terms of employment
Permanent employment
Full time
Day, Early Morning, Evening, Flexible Hours, Morning, Night, On Call, Overtime, Shift, Weekend

Starts: as soon as possible

Vacancies: 8 vacancies

Overview
Languages
English

Education
No degree, certificate or diploma

Experience
1 year to less than 2 years

On site
Work must be completed at the physical location. There is no option to work remotely.

Responsibilities
Tasks
-Prepare and cook complete meals or individual dishes and foods
-Prepare dishes for customers with food allergies or intolerances
-Inspect kitchens and food service areas
-Train staff in preparation, cooking and handling of food
-Order supplies and equipment
-Supervise kitchen staff and helpers
-Maintain inventory and records of food, supplies and equipment
-Clean kitchen and work areas
-Organize buffets and banquets
-Manage kitchen operations
-Supervision
-Cook (general)

Additional information
Security and safety
Criminal record check

Work conditions and physical capabilities
-Attention to detail
-Fast-paced environment
-Handling heavy loads
-Overtime required
-Physically demanding
-Repetitive tasks
-Standing for extended periods
-Work under pressure

Personal suitability
-Client focus
-Dependability
-Excellent oral communication
-Flexibility
-Initiative
-Judgment
-Organized
-Reliability
-Team player
-Time management

Who can apply to this job?
The employer accepts applications from:

Canadian citizens and permanent or temporary residents of Canada.
Other candidates with or without a valid Canadian work permit.

How to apply
By email
[email protected]

Required languages: English

Education level: No degree, certificate or diploma

Required skills: 1 year to less than 2 years

Closest intersection: 335 Roncesvalles Avenue Toronto, ON M6R 2M8