Position Title
Bakery supervisor
- Type: Full Time
- City: Thornhill, ON
- Wage ($/hr): 34.50 hourly / 40 hours per week
- Employer Type: Business
- Published on: 2024-11-18
- Application Deadline: 2025-05-20
- Job ID: 206861124
- Job Category: Other
- Views: 19
- Retrieved on: 2024 December 03 02:47:10 PM EST
Chocolada
Job Description
Workplace information:
-On site
Terms of employment:
-Term or contract
-Full time
-Day, Flexible Hours, To be determined, Morning
Start date:
-Starts as soon as possible
Vacancies:
-1 vacancy
Experience
-Will train
On site
-Work must be completed at the physical location. There is no option to work remotely.
Work setting
-Bake shop
-Relocation costs covered by employer
-Willing to relocate
Tasks
-Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
-Prepare pastry for special occasions, such as weddings and birthdays
-Requisition or order materials, equipment and supplies
-Bake mixed dough and batters
-Supervise baking personnel and kitchen staff
-Frost and decorate cakes and baked goods
-Draw up production schedules
-Ensure that the quality of products meets established standards
-Schedule staff
-Inspect kitchen and food service areas
-Organize and maintain inventory
Supervision
-3-4 people
Security and safety
-Criminal record check
Transportation/travel information
-Public transportation is available
Work conditions and physical capabilities
-Attention to detail
-Fast-paced environment
-Repetitive tasks
-Standing for extended periods
-Tight deadlines
Personal suitability
-Client focus
-Dependability
-Reliability
-Team player
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
-Support for persons with disabilities
-Support for newcomers and refugees
-Support for youths
-Support for Indigenous people
Who can apply to this job?
Only apply to this job if:
-You are a Canadian citizen, a permanent or a temporary resident of Canada.
-You have a valid Canadian work permit.
-If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to apply:
By email
[email protected]
Required languages: English
Education level: Secondary (high) school graduation certificate
Required skills: Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Prepare pastry for special occasions, such as weddings and birthdays Requisition or order materials, equipment and supplies Bake mixed dough and batters Supervise baking personnel and kitchen staff Frost and decorate cakes and baked goods Draw up production schedules Ensure that the quality of products meets established standards Schedule staff Inspect kitchen and food service areas Organize and maintain inventory
Closest intersection: L4J 2L1