Position Title


  • Type: Full Time
  • City: Lincoln, NB
  • Wage ($/hr): 15.30
  • Employer Type: Business
  • Published on: 2024-05-23
  • Application Deadline: 2024-08-22
  • Job ID: 156250723
  • Job Category: Restaurant – Food Service
  • Views: 17
  • Retrieved on: 2024 July 08 01:23:06 AM EDT

Bouctouche Bay Inn


Job Description

Employment Terms:
37.5 hours/week
Permanent Full-time

1 year to less than 2 years

Work Setting: Rural Area, Cafeteria

Vacancy: 2

*We welcome all applicants: Youth, Veterans of the Canadian Armed Forces, Visible Minorities, Persons with disabilities, Indigenous People, Newcomers to Canada, Seniors, Apprentices

Required languages: English

Education level: Secondary (High School) Graduation Certificate

Required skills: Prepare and cook complete meals or individual dishes and foods, Inspect kitchens and food service areas, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas

Additional skills / Assets Cuisine specialties: Cantonese Cuisine, Szechuan

Closest intersection: Beside Fredericton Airport (YFC)

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