Cobs Bread South Point Annex is in need of a Baker (1 position) to add to their divers, reliable and energetic staff.

Job Location: 2990 152nd Street suite 104 Surrey, BC V4P 1G6
Salary: 17.00 hourly / 30 to 40 hours per Week
Terms of employment: Permanent employment Full time
Employment Conditions: Flexible Hours, Night
Start date: Starts as soon as possible
Benefits: Financial benefits
Vacancies: 1 vacancy

Overview
Languages: English
Education: Secondary (high) school graduation certificate or equivalent experience
Experience: 1 year to less than 2 years
Work setting: Bake shop

Responsibilities
Tasks: Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders, Bake mixed dough and batters, Prepare special orders, Frost and decorate cakes and baked goods, Ensure that the quality of products meets established standards. Inspect kitchen and food service areas, Operate machinery, Organize and maintain inventory

Experience and specialization
Food specialties: Breads and rolls, Desserts and pastries, Donuts and muffins

Additional information
Work conditions and physical capabilities: Attention to detail, Handling heavy loads, Physically demanding, Repetitive tasks, Work under pressure
Personal suitability: Accurate, Client focus, Dependability, Excellent oral communication, Judgement, Reliability, Team player

Benefits
Financial benefits: Group insurance benefits

Employment groups – This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Persons with disabilities, Newcomers to Canada, Older workers, Veterans, Visible minorities, Youth

Who can apply to this job? – The employer accepts applications from: Canadian citizens and permanent or temporary residents of Canada, Other candidates with or without a valid Canadian work permit.

How to apply
By email: [email protected]

Required languages: English

Education level: Secondary Completion OR Equivalent Experience

Required skills: Baking Skills

Closest intersection: 152 and 29A