No. of Vacancies: 1
Start Date: As soon as possible
Terms of Employment: Permanent Employment, Full time 35 to 40 hours / week
Employment Conditions: Early Morning, Morning, Day, Evening, Weekend, Night

Experience
3 years to less than 5 years

Work setting
Restaurant, Urban area

Personal suitability
Client focus, Dependability, Excellent oral communication, Flexibility, Initiative, Judgement, Organized, Reliability, Team player

Cook categories
Cook (general)

Work conditions and physical capabilities
Attention to detail, Fast-paced environment, Handling heavy loads, Overtime required, Physically demanding, Repetitive tasks, Standing for extended periods, Work under pressure

Employment Groups
Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Older workers, Indigenous people, Newcomers to Canada

How to apply

By email
[email protected]

Location:
1000 Clubhouse Drive, Kamloops, BC V2H 1T9

Required languages: English

Education level: Secondary (high) school graduation certificate

Required skills: Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Recruit and hire staff, Manage kitchen operations

Closest intersection: Sun Rivers Drive